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Runnymede Farm is a diverse, bio-intensive farm located in the beautiful Evans Valley of Southern Oregon, right in between the town of Rogue River, and the river itself. The farm uses intuition and intensive, chemical free, non-certified organic practices to produce a wide variety of crops on their 10 acres, including vegetables, fruit, cut flowers, nursery plants, eggs, cow and goat milk, and pork and chicken meat. They also do a variety of value added products such as dried fruit, garlic braids, and ferments. Runnymede sells at the local farmers markets, as well as on site. The land, which was a former Christmas tree farm, also still hosts a woodlot in the back of the acreage, which is managed for firewood.
The farm is run by husband and wife team Art and Teri White. They have over 30 years of farming and market experience. They have been on the land since 1999, running the farm and raising two sons, who are now grown up and live nearby but do not farm. Teri and Art are independent, liberally minded people, who still hold many old fashioned values. Although they describe themselves as spiritual, they practice no form of organized religion. They appreciate the farming lifestyle, and believe that hard work can be enjoyable is not to be shunned or avoided.