Seeking Lease or Creative Solution: 1–5 Acres in Multnomah or Nearby Counties

Land Seeker Description

About Me

I’m a motivated and hardworking aspiring farmer looking to start a small, sustainable operation in Oregon. My goal is to grow organic vegetables, fruits, herbs, flowers, and microgreens using eco-friendly methods. Farming is my passion, and I want to use this opportunity to connect with my community, provide fresh food, and build something meaningful for the future.

I have experience in gardening, landscaping, and entrepreneurship, and I’m ready to take the next step in making my dream a reality.

My Goals

•Grow organic, high-quality crops for local farmers’ markets and small restaurants.

•Use sustainable methods like composting and small greenhouses.

•Make fresh food accessible to the community.

•Build a strong foundation for future farm-to-table business ideas.

What I’m Looking For

•Land Size: 1–5 acres with good soil and access to water.

•Features: Space for crops and small livestock (like chickens) to create a sustainable system.

•Location: Close to markets and restaurants for easy connections.

•Support: I’d love to work with landowners who share my passion for sustainability and community farming.

Why Work With Me

I’m dedicated, driven, and eager to care for the land while creating something great. This isn’t just a job to me—it’s my future. If you’re looking for someone passionate, ready to work, and committed to helping the community , let’s connect and make it happen!

What features of the property are essential?

1–5 acres of certified organic, good-quality soil for crop production. Space for small greenhouses and potential livestock (like chickens). Reliable water access for irrigation, and basic infrastructure, like road access, storage space, and fencing, is a bonus. Proximity to farmers’ markets, restaurants, or urban areas for easy distribution.

Describe your farming experience

I have 2 years of landscaping experience long with growing in my own garden. I also experimented with indoor greenhouses systems.

Are you currently farming?

What are your short term goals for the land

Start a small-scale organic farm growing vegetables, fruits, herbs, flowers, and micro-greens. Sell produce at farmers’ markets and to local restaurants. And build small greenhouses and set up sustainable systems like composting and possibly a chicken coop for fertilizer.

What are your long term goals

Expand operations to include more crops and possibly livestock. Integrate farm-fresh produce into a future farm-to-table restaurant. And create a sustainable, scalable business model for growth and community impact

Describe your housing needs

I most likely can commute to the property so i wont need an on-site property

What will you do as a farmer to ensure a safe and welcoming environment for everyone on your farm and in your community?

Provide inclusivity by collaborating with diverse communities and creating opportunities for involvement. Encourage open dialogue, respect, and education about sustainable farming for all visitors. And maintain a professional, respectful, and welcoming environment for anyone working on or visiting the farm.